What you'll need:
- 2 cups flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 eggs
- 2 1/3 mashed overripe bananas
- 1 cup semi-sweet chocolate chips (optional)
-Preheat the oven to 350 degrees and line a muffin pan with 12 liners.
- In a large bowl, combine flour, baking soda, and salt.
-In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.
-Stir banana mixture into flour mixture; stir just to moisten. Fold in chocolate chips.
-Pour batter into liners and bake for 18-20 minutes or until a toothpick inserted comes out clean. Let cool on wire rack.
Enjoy all your muffin glory.